Roberto Manuel Pineda Tamez

Country: Mexico
Company: Biscuit, Crackers Consultant Ex PepsiCo R&D Sr. Director
Connect: LinkedIN | Biscuit People

Biography

Education
BS : Biochemical Engineer : Technology Institute of Celaya
MS: Marketing Sciences by Technology and Superior Studies Institute of Monterrey ITESM
American Institute of Baking: Certificated course in Biscuit and Crackers
Massachusetts Institute of Technology: Technology Strategy
Texas A&M: Fat and oil technology and production

Professional Experience:
35 years in CPG Industries (Nabisco, Gamesa and PepsiCo). Experience in diverse areas including:
Quality Control and Quality Assurance Mgr
Engineering Manager
Plant Manager
Operations Director
New product development Director Biscuits PepsiCo
Innovation Sr. Director PepsiCo
R&D Sr. Director Global Snacks PepsiCo

Roberto has lead R&D Activities, product development projects and baking training in more than 15 countries in different continents including North America, South America, Europe, Middle East, China and South Asia.

BSC2019 TOPIC


Managing and structuring R&D and PD areas to support Innovation process

Biscuit People Conference

Join Us in Pula, Croatia
April 3rd – April 6th


Biscuit People platform is pleased to announce the 2nd international Biscuit People Conference, which will be held in Pula, Croatia, in 2019. The goal of the BPC2019 is to bring together leading industry executives, independent consultants and other biscuit experts to explore and exchange their knowledge, experience and industry innovations. If you want to stay on top of what’s happening in biscuit industry, expand your business network and enjoy in beautiful Croatia this is the right event for you.

See you soon!