Duska is responsible for leading the European market in strategic development, building a customer base, applications, and sales capabilities to drive the growth and expansion to meet the company’s goals.
She is bringing over 27 years of international experience in the food and ingredients business, B2C and B2B, with career experience spanning from R&D and Innovation to business and sales growth, profit, and top line responsibility.
Duska has joined Incredo from International Flavors and Fragrances where she served as a Global Business Growth Lead for Food Protection and Cellulosics. Additional highlights of her career also include her role as General Manger Food Protection at Frutarom, R&D Innovation for Food Service at Unilever Canada, and QA/QC Manager at Coca-Cola Company in Toronto. Duska holds a MSc degree in Biotechnology and a BSc in Food Technology from Belgrade University.