Biscuit People Conference 2024

Biscuit People Conference 2024

Join us on another conference, this time in Curitiba, Brasil, October 2.—4.

Be where the biscuit community meets.

Stay current with the biscuit world, grow your knowledge, and solve challenges at the Biscuit People Conference.

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BPC 2024 / Curitiba, Brasil / October 2—4 /
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Be where the biscuit community meets.

Would you want to remain up-to-date on the biscuit industry’s latest developments, expand your knowledge and find solutions to problems?

Attend the Biscuit People Conference, a gathering where you will get the opportunity to learn from professionals. This is a great opportunity to personally connect with the perfect service provider or potential client. Maybe you’ll learn something beyond your field of interest. Either way, if you join us at this conference, it would be a great investment in yourself. A unique event with biscuit manufacturers, R&D, NPD, production managers, equipment experts, packaging, and maintenance. This is a place you should be.

Expand, Connect, Discover

Learn from experts, connect with key service providers or potential clients, and possibly discover something new outside your usual interests.

invest in your growth

Don't miss this unique opportunity to learn from biscuit makers, R&D specialists, production leaders, equipment pros, and packaging experts.

Present your ideas

Become a speaker and share your insights with the biscuit community. Use this chance to present your company, influence the industry, and exchange ideas at our gathering.

AAK AB

Global Customer Innovation Manager Bakery

Takasago

Director of Flavors Division

Duas Rodas

Technical Customer Service Manager

CT Pack

Sales Area Manager

Dauper

R&D Director

SternEnzym

Scientific Director

Biscoitê

CEO & Founder

Laser S.r.l.

C.O.O. – Project Manager

dsm-firmenich

Senior Manager, Technical Service BBCI

IBBT

Founder and CEO

Kerry

Marketing Manager

Maximizar Consulting

Technical Director

Syntegon

Managing Director Connect: LinkedIN | Biscuit People

ABIMAPI

International Director

GEA Imaforni S.p.A.

Application Manager – Soft Dough Cookies

Berndorf Band GmbH

Director, Global Sales & Service

Orquídea Alimentos

Research, Development and Innovation Manager

M. Dias Branco

R&D Director

Reading Bakery System

Sales Manager, Latin America

Kellanova

Snacks Product Development Manager

Anéolia

CEO

Latest news / Latest news / Latest news /

In the ever-evolving world of business conferences, the Biscuit People Conferences (BPC) have carved out a unique niche, steadily growing in prominence and influence over the past five years. From its humble beginnings in Rovinj, Croatia, in 2018 to its upcoming editions in Dubrovnik in 2022 and 2023, the journey of BPC reflects not just […]

My experience at the Biscuit People event was very positive. The conference provided an excellent platform to exchange ideas and learn from other players and suppliers in the biscuit industry. All the presentations were excellent, offering valuable insights for everyone who attended, and the event, held in Brazil this year, was very well organized. I look forward to the next editions!

R&D Director, M. Dias Branco
Fernando Bocchi

This is a very relevant event for the biscuit segment, as it brings together important global companies that operate in this market. During the days we were together, it was possible to strengthen relationships with our customers, discuss the moment that the segment is going through and even talk about future trends.

Commercial Manager, Bühler Group
Marco Piva

We're very very thankful that we had this opportunity to really touch base with the European market, with the biscuit people. Everyone's so warm, I think it's the culture within the community. Everyone is very welcoming which makes it easier for us to really converse about what's happening in the industry, share some personal experiences, and learn from each other.

Junior Manufacturing Manager, Monde M.Y. San, Philippines
Arian Arcinas

This is my first time attending the conference and it was a phenomenal experience. I learned so much from suppliers of ingredients, and equipment. I picked up on so many opportunities to improve things in our business, I made so many friends, the networking is just awesome. I would really recommend food technologists and biscuit makers to attend this conference so that they can expand their knowledge and make the right contacts that will allow them to solve their problems easily.

National Brands, South Africa:
Nina Van Heerden

It is a great opportunity to meet professionals and get to know everything concerning biscuits from ingredients to new technologies. It is really interesting to widen your knowledge especially in regard to the newest developments.

R&D manager, ZINE CAPITAL INVEST, Morocco:
Siham Bouaz

I think it's been a very good experience. The conference covered all the major topics of the biscuit industry: ingredients, process, packaging, regulations, everything was very well covered. Speakers were top class people and professionals of the sector, good experience indeed.

Area Sales Manager, GEA Imaforni, Italy:
Paolo Betto

It was a really amazing experience for me, because it's more than an exhibition, since I could meet the people that come from all over the world. Some of them I already knew so it was good to meet them again, some others I only know let's say on the phone so it was nice to put a face on a voice and I also had an opportunity to have new meetings and also meet new friends.

Export Sales Manager, Errebi Technology, Italy:
Franca Luppi
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