Speaker sessions

A look back at our tastiest talks
Biscuit People - Eric Schaller
Eric Schaller
Anéolia
Did Madeleine wait for Lilas? Please consider that Madeleine expected to be wrapped in a flexible sachet with an online control label—because nothing says elegance like industrial packaging

Thanks to robotization and digitalization, we now trade our good old rustic leak‑testing methods for automated systems that can predict deviation...

Equipment
Biscuit People - Dietmar HOEDL
Dietmar HOEDL
Berndorf Band Group
Steel Belts as a Key Component in Industrial Baking: Maintenance, Service and Lessons from the Field
Equipment
Biscuit People - Matteo Pasquali
Matteo Pasquali
GEA Bakery Italia S.p.A.
Overview of Advanced Solutions for Extruded Cookies
Equipment
Biscuit People - Kevin Knott
Kevin Knott
Baking Industry Technical Support, LLC
Functional Ingredients and Their Impact on the Baking Process
Ingredients
Biscuit People - Eu Keong Low
Eu Keong Low
Reading Bakery Systems
The Future of Biscuit & Cracker Baking: New Emithermic XE Oven to Replace DGF Baking Technology

The baking industry continues to face pressure to reduce energy consumption, lower emissions, and improve operational efficiency—all while ma...

Equipment
Biscuit People - Santiago Marino
Santiago Marino
Oven Energy Efficiency. How to measure it and how to improve it.
Equipment
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