Speaker sessions

A look back at our tastiest talks
Biscuit People - Raul Matos
Raul Matos
Biscoitê
Inspiring A New Generation Of Entrepeneurs
Biscuit People - Sabrina Lohmann
Sabrina Lohmann
Dauper
Application of The Stage-Gate Methodology in a Biscuit Industry

The application of the Stage-Gate methodology in the biscuit industry involves a structured approach to managing product development projects from ...

Biscuit People - Sandra Vaz
Sandra Vaz
Orquídea Alimentos
From Farm to Fork - Having a Good Wheat Flour for Biscuits Products

Wheat flour is the main ingredient of the majority of biscuits and by far is the most complex. In each harvest the crops have different characteris...

Biscuit People - Jose Carlos Azevedo
Jose Carlos Azevedo
Kellanova
Working with Technology as a Team on Snack Projects
I will talk about process control and how to transfer technology from developing to manufacturing. How to set parameters: critical to quality, critica...
Biscuit People - Fernando Bocchi
Fernando Bocchi
M. Dias Branco
Innovation in Food Industry: Unlocking Potential Through Open Innovation Programs

In the presentation, we will explore the Germinar Program, M. Dias Branco’s open innovation initiative that has transformed the company&rsquo...

Biscuit People - Raphael Jiraschek
Raphael Jiraschek
IBBT
Co-Manufacturing: Differentiating For Growth
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